Wednesday, 24 April 2024 16:00

Price Trends in the Food Market in 2023

Since the beginning of 2023, the prices of wheat and corn have significantly dropped, substantially easing the food budgets of consumers worldwide. These two grains, along with rice, are the main sources of calories for the global population. However, in contrast to wheat and corn, rice prices are rising. This price increase is mainly due to export restrictions imposed by India and the poor harvests last year in that country, which accounts for about 40% of the global rice production.

Today, as we are increasingly busy and don’t have time for anything, we often forget about enjoying the moment. We no longer celebrate meals together, and this is, after all, one of the most important things that allows you to relax, but also to bring the family together.

Thursday, 03 January 2019 10:17

Robin Hood - moments that create memories

Leslie Steh is a professional and well-known pastry chef, who appreciates Robin Hood Quick Bread Mixes. She uses them not only during her professional work but also at home, where she shares her passion for baking various delicacies with her family.

Wednesday, 02 January 2019 10:17

Asian Food

First of all, a small digression. Bali though is one of the islands of Indonesia, but in reality, culture, religion, and more tradtsii in Bali are quite different from the rest of the Indonesian islands. In this sense, Bali as a separate state within a large country. Together with its own religion and traditions, its own original cuisine . Balinese dishes are not so easy to find in the typical tourist places, this is primarily due to the fact that almost all Balinese dishes are complex and require a prescription from 10 to 24 hours to prepare. But if you try and know in advance the names of the main Balinese dishes, you will find places where they can try a snap.

Tuesday, 29 November 2016 11:04

Cooking, Not Cooking. What Do You Think?

It is funny how people think of all different things, like for me something will come up and I wonder what ever made me think of that. One of the things that had crossed my mind was: How many people eat out? How many people cook? What affect is our economy having on people eating out?