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Food, travel and ecology

Displaying items by tag: Foccacia

If you have been to Italy, you have probably heard about Foccacia. This is basically a kind of Italian bread that is oven baked and it is flat. This great tasting bread can be topped with a number of ingredients as well as herbs. In Italy, this bread is very popular and you are bound to find it in many a home or restaurant. It is often served along with salt and some olive oil. On some occasions, it can be served with some herbs as well as a number of other flavors.
Published in Cooking