While the barbecue seems like the perfect opportunity to throw a few slabs of meat on the fire, for vegetarians and their families and friends barbecues can be a minefield. Here are a few simple ideas in how to navigate it. First, if you’re using pre-made mock meats, like veggie burgers or the sausage equivalent, check the cooking instructions on the packaging. Some of these items won’t stand up to being grilled and will fall apart into your grill if you try.