Turkey Burgers - Mini Mac & Cheese Recipes from Bread & Wine - Book Review I am sharing two recipes from Bread & Wine a love letter to life around the table with recipes by Shauna Niequist. The book also list a few dessert recipes as well. Turkey and Macaroni & Cheese are one of my favorites.

Spring is often used as a metaphor for youth. So is the term "salad days." With foliage opening all around the world is colored with many shades of green. And when I think of greens I'm reminded that the edible kind are essential to maintaining good health and keeping our minds and bodies as youthful as possible. My thoughts come full circle with a salad. Eating one with mixed greens is an easy way to get lots of good nutrition into the body.

According to the Food and Drug Administration and their guidelines to our food growers, there are probably quite a few insects in your ketchup, and other foods you eat. Tomato worms, flys, beetles, spiders and rat hair are just a few 'added ingredients' that you will consume. In fact, it's guesstimated that the average American eats one to two pounds of bug parts each year, without even knowing it. Of course, there is a simple explanation for this: despite the worlds best pest

MONKFISH - A member of a family of fish called anglers; the monkfish is widely considered one of the ugliest fish in the sea. It can grow to 50 pounds and 4 feet in length and has a taste similar to cod and a texture similar to lobster. The monkfish has a huge mouth with a somewhat flattened body that is lacking scales. It has a long tube like tail that is the only edible section of the fish. The tail is boneless and has a texture and taste similar to scallops or lobster.

The recent change in farming procedures across the globe has seen a rise in the status of organically grown food which until recently was unheard of. All of a sudden, those people who enjoyed eating healthily are now becoming fanatical about the world of organically grown fruit and vegetables. People, who are eating more and more organically grown fruit and vegetables, are waxing lyrical about the health benefits of organic fruit and vegetables and many of them seem to be